| SOURCE/HOST: |
Produced in E. coli. Mature human FABP4 (fatty acid binding protein 4) (aa 1-132) is fused at the C-terminus to a His-tag. |
| CONCENTRATION: |
1mg/ml |
| PURITY: |
≥90% (SDS-PAGE) |
| FORMULATION: |
Liquid. 0.2µm-filtered solution in 55mM TRIS-Cl, pH 8.2, containing 200mM sodium chloride. |
| ENDOTOXIN CONTENT: |
<1EU/µg protein (LAL test). |
| SHIPPING: |
SHIPPED ON BLUE ICE |
| LONG TERM STORAGE: |
-20°C |
| USE/STABILITY: |
Working aliquots are stable for up to 3 months when stored at -20°C. |
| HANDLING: |
Avoid freeze/thaw cycles. After opening, prepare aliquots and store at -20°C. |
