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Recombinant Proteins / Fusion Proteins
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ALX-201-135 Revised 15-Oct-08
Caspase-2 (active) (human) (recombinant) (His)
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PRODUCT LINE Cell Death / Apoptosis / Autophagy
PRODUCT CATEGORY Caspases
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Product Numbers: Format: Size: Unit Price: Quantity: Add To Cart
ALX-201-135-C005   5 µg 255.00 USD Add To Cart
Product Specification
MW: Bands at ~10 and at ~20kDa can be detected by Western blot.
EC: 3.4.22.55
SOURCE/HOST: Produced in E. coli. Human caspase 2 (aa 18-450) is fused at the C-terminus to a His-tag. When expressed in E. coli, caspase-2 spontaneously undergoes autoprocessing to yield the subunits characteristic of the active enzyme.
CONCENTRATION: 0.2mg/ml
FORMULATION: Liquid. In 50mM TRIS, pH 8.0, containing 100mM sodium chloride and 50mM imidazole.
ACTIVITY: The rate of caspase-2 enzymatic hydrolysis can be measured by the release of AFC from the caspase substrate Ac-VDVAD-AFC (Prod. No. ALX-260-112) as emission at 505nm and excitation at 400nm using a spectrofluorometer.
SHIPPING: SHIPPED ON DRY ICE
LONG TERM STORAGE: -80°C
USE/STABILITY: Stable for at least one week when stored at +4°C.
HANDLING: Avoid freeze/thaw cycles.
General Information
When expressed in E. coli, caspase-2 spontaneously undergoes autoprocessing to yield the subunits characteristic of the active enzyme.
The rate of caspase-2 enzymatic activity can be measured by the release of AFC from the caspase substrate Ac-VDVAD-AFC (Prod. No. ALX-260-112) as emission at 505nm and excitation at 400nm using a spectrofluorometer.
BACKGROUND/TECHNICAL INFORMATION
Enzyme Evaluation Protocol
This protocol is used to measure caspase enzyme activity. The synthetic fluorogenic peptide Ac-VDVAD-AFC (Prod. No. ALX-260-112) is used as the caspase enzyme substrate. The enzyme cleaves the substrate releasing the fluorescent AFC (7-amino-4-trifluoromethylcoumarin). AFC release can be measured by spectrofluorometry using UV.

1. Add 20mM of Ac-VDVAD-AFC (Prod. No. ALX-260-112) to 1ml of assay buffer (20mM PIPES, 100mM sodium chloride, 10mM DTT, 1mM EDTA, 0.1% (w/v) CHAPS, 10% sucrose, pH 7.2). Add the appropriate amount of  active caspase to the mixture (50ng/ml).
2. Incubate for 1 hour at 37°C.
3. Measure the AFC liberated from the Ac-VDVAD-AFC using a spectrofluorometer with an excitation wavelength of 400nm and an emission wavelength of 505nm.

Note: Enzyme activity can also be measured using the caspase enzyme substrate Ac-VDVAD-pNA (Prod. No. ALX-260-059) at 37°C in a spectromax at 405nm wavelength.

Swiss-Prot link P42575: Caspase-2 (human) (precursor)
AfCS Signalling Gateway link A000497: Caspase-2 (mouse)
Further Categories Containing This Product:
EnzymesRecombinant Proteins / Fusion Proteins
 
 
ALX-201-136 Revised 14-Aug-08
Caspase-9 (active) (human) (recombinant)
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PRODUCT LINE Cell Death / Apoptosis / Autophagy
PRODUCT CATEGORY Caspases
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Product Numbers: Format: Size: Unit Price: Quantity: Add To Cart
ALX-201-136-C005   5 µg 255.00 USD Add To Cart
Product Specification
EC: 3.4.22.-
SOURCE/HOST: Produced in E. coli.
CONCENTRATION: 0.2mg/ml
FORMULATION: Liquid. In 50mM TRIS (pH 8.0) containing 100mM sodium chloride and 50mM imidazole.
SHIPPING: SHIPPED ON DRY ICE
LONG TERM STORAGE: -80°C
USE/STABILITY: Stable for at least one week when stored at +4°C.
HANDLING: Avoid freeze/thaw cycles.
Product Specific Literature References
A combinatorial approach defines specificities of members of the caspase family and granzyme B. Functional relationships established for key mediators of apoptosis: N.A. Thornberry, et al.; J. Biol. Chem. 272, 17907 (1997) Abstract; Full Text
General Information
When expressed in E. coli, caspase-9 spontaneously undergoes autoprocessing to yield the subunits characteristic of the active enzyme.
The rate of caspase-9 enzymatic activity can be measured by the release of AMC from the caspase substrate Ac-LEHD-AMC (Prod. No. ALX-260-080) as emission at 440nm and excitation at 380nm using a spectrofluorometer.
BACKGROUND/TECHNICAL INFORMATION

Swiss-Prot link P55211: Caspase-9 (human) (precursor)
AfCS Signalling Gateway link A000504: Caspase-9 (mouse)

Further Categories Containing This Product:
EnzymesRecombinant Proteins / Fusion Proteins
 
 
ALX-201-137 Revised 16-Feb-05
Caspase-10 (active) (human) (recombinant)
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PRODUCT LINE Cell Death / Apoptosis / Autophagy
PRODUCT CATEGORY Caspases
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Product Numbers: Format: Size: Unit Price: Quantity: Add To Cart
ALX-201-137-C005   5 µg 255.00 USD Add To Cart
Product Specification
EC: 3.4.22.-
SOURCE/HOST: Produced in E. coli.
FORMULATION: Liquid. 5µg in 25µl of 50mM TRIS (pH 8.0) containing 100mM sodium chloride and 50mM imidazole.
SHIPPING: SHIPPED ON DRY ICE
LONG TERM STORAGE: -80°C
USE/STABILITY: Stable for at least one week when stored at +4°C.
HANDLING: Avoid freeze/thaw cycles.
Product Specific Literature References
Purification and catalytic properties of human caspase family members: M. Garcia-Calvo, et al.; Cell Death Differ. 6, 362 (1999) Abstract
General Information
When expressed in E. coli, caspase-10 spontaneously undergoes autoprocessing to yield the subunits characteristic of the active enzyme.
The rate of caspase-10 enzymatic activity can be measured by the release of AMC from the caspase substrate Ac-IETD-AMC (Prod. No. ALX-260-042) as emission at 440nm and excitation at 380nm using a spectrofluorometer.

BACKGROUND/TECHNICAL INFORMATION


Enzyme Evaluation Protocol

This protocol is used to measure caspase enzyme activity. The synthetic fluorogenic peptide Ac-IETD-AMC (Prod. No. ALX-260-042) is used as the caspase enzyme substrate. The enzyme cleaves the substrate releasing the fluorescent AMC (7-amino-4-methylcoumarin). AMC release can be measured by spectrofluorometry using UV.

1. Add 20mM of Ac-IETD-AMC (Prod. No. ALX-260-042) to 1ml of assay buffer (20mM PIPES, 100mM sodium chloride, 10mM DTT, 1mM EDTA, 0.1% (w/v) CHAPS, 10% sucrose, pH 7.2). Add the appropriate amount of  active caspase to the mixture (50ng/ml).
2. Incubate for 1 hour at 37°C.
3. Measure the AMC liberated from the Ac-IETD-AMC using a spectrofluorometer with an excitation wavelength of 380nm and an emission wavelength of 440nm.

Note: Enzyme activity can also be measured using the caspase enzyme substrate Ac-IETD-pNA (Prod. No. ALX-260-045) at 37°C in a spectromax at 405nm wavelength.

Swiss-Prot link Q92851: Caspase-10 (human) (precursor)
AfCS Signalling Gateway link A000493: Caspase-10 (human)

Further Categories Containing This Product:
EnzymesRecombinant Proteins / Fusion Proteins
 
 
ALX-201-138 Revised 11-Sep-08
HSP90 (yeast) (recombinant) (His)
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SYNONYMS Heat Shock Protein 90 (yeast) (recombinant)
HSP82 (yeast) (recombinant)
Heat Shock Protein 82 (yeast) (recombinant)
PRODUCT LINE Stress & Heat Shock Proteins
PRODUCT CATEGORY HSP90 / HtpG / Related Products
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Product Numbers: Format: Size: Unit Price: Quantity: Add To Cart
ALX-201-138-C025   25 µg 180.00 USD Add To Cart
ALX-201-138-C100   100 µg 630.00 USD Add To Cart
Product Specification
SOURCE/HOST: Produced in E. coli. Fused at the N-terminus to a His-tag.
CONCENTRATION:   
PURITY: ≥99%
FORMULATION: Liquid. In 40mM HEPES/KOH, pH 7.5, containing 150mM KCl.
APPLICATION: Western Blot
SHIPPING: SHIPPED ON DRY ICE
SHORT TERM STORAGE: +4°C
LONG TERM STORAGE: -80°C
HANDLING: For maximum product recovery after thawing, centrifuge the vial before opening the cap. Avoid freeze/thaw cycles.
Product Specific Literature References
Purification and characterization of prokaryotic and eukaryotic Hsp90: J. Buchner, et al.; Methods Enzymol. 290, 409 (1998) Abstract
General Information
BACKGROUND/TECHNICAL INFORMATION Swiss-Prot link P02829: Heat shock protein HSP82 (Saccharomyces cerevisiae (Baker's yeast))
General Literature References
Hsp90: chaperoning signal transduction: K. Richter & J. Buchner; J. Cell. Physiol. 188, 281 (2001), (Review) Abstract; Full Text
Further Categories Containing This Product:
Chaperone-mediated Autophagy [CMA]Recombinant Proteins / Fusion Proteins
 
 
ALX-201-139 Revised 18-May-05
HSP26 (yeast) (recombinant)
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SYNONYMS Heat Shock Protein 26 (yeast) (recombinant)
PRODUCT LINE Stress & Heat Shock Proteins
PRODUCT CATEGORY Small Heat Shock Proteins / Related Products
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ALX-201-139-C025   25 µg 155.00 USD Add To Cart
Product Specification
SOURCE/HOST: Produced in yeast.
CONCENTRATION:   
PURITY: ≥99%
FORMULATION: Liquid. In 40mM HEPES, pH 7.4, containing 50mM NaCl, 2mM EDTA and 1mM DTE.
APPLICATION: Western Blot
SHIPPING: SHIPPED ON DRY ICE
SHORT TERM STORAGE: +4°C
LONG TERM STORAGE: -80°C
HANDLING: Avoid freeze/thaw cycles. For maximum product recovery after thawing, centrifuge the vial before opening the cap.
Product Specific Literature References
Hsp26: a temperature-regulated chaperone: M. Haslbeck, et al.; EMBO J. 18, 6744 (1999) Abstract; Full Text
General Information
BACKGROUND/TECHNICAL INFORMATION Swiss-Prot link P15992: Heat shock protein 26 (Saccharomyces cerevisiae (Baker's yeast))
General Literature References
Chaperone function of sHsps: M. Haslbeck & J. Buchner; Prog. Mol. Subcell. Biol. 28, 37 (2002), (Review) Abstract
Further Categories Containing This Product:
Recombinant Proteins / Fusion Proteins
 
 
ALX-201-140 Revised 02-May-05
HSP12 (yeast) (recombinant)
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SYNONYMS Heat Shock Protein 12 (yeast) (recombinant)
Glucose and Lipid-regulated Protein (yeast) (recombinant)
PRODUCT LINE Stress & Heat Shock Proteins
PRODUCT CATEGORY Small Heat Shock Proteins / Related Products
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ALX-201-140-C025   25 µg 155.00 USD Add To Cart
Product Specification
SOURCE/HOST: Produced in E. coli.
CONCENTRATION: 0.9mg/ml
PURITY: ≥99%
FORMULATION: Liquid. In 40mM HEPES, pH 7.4, containing 50mM NaCl, 1mM EDTA and 1mM DTE.
SHIPPING: SHIPPED ON DRY ICE
SHORT TERM STORAGE: +4°C
LONG TERM STORAGE: -80°C
HANDLING: Avoid freeze/thaw cycles. For maximum product recovery after thawing, centrifuge the vial before opening the cap.
Product Specific Literature References
HSP12, a new small heat shock gene of Saccharomyces cerevisiae: analysis of structure, regulation and function: U.M. Prakelt & P.A. Meacock; Mol. Gen. Genet. 223, 97 (1990) Abstract
General Information
BACKGROUND/TECHNICAL INFORMATION Swiss-Prot link P22943: 12 kDa heat shock protein (Saccharomyces cerevisiae (Baker's yeast))
General Literature References
Chaperone function of sHsps: M. Haslbeck & J. Buchner; Prog. Mol. Subcell. Biol. 28, 37 (2002), (Review) Abstract
Further Categories Containing This Product:
Recombinant Proteins / Fusion Proteins
 
 
ALX-201-141 Revised 02-Apr-08
GroEL (E. coli) (recombinant)
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SYNONYMS Heat Shock Protein 60 (E. coli) (recombinant)
HSP60 (E. coli) (recombinant)
60kDa Chaperonin (E. coli) (recombinant)
Protein Cpn60 GroEL Protein (E. coli) (recombinant)
PRODUCT LINE Stress & Heat Shock Proteins
PRODUCT CATEGORY HSP60 / GroEL / Related Products
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ALX-201-141-C025   25 µg 155.00 USD Add To Cart
Product Specification
SOURCE/HOST: Produced in E. coli.
CONCENTRATION: 26mg/ml
PURITY: ≥99%
FORMULATION: Liquid. In 50mM TRIS/HCl, pH 8.0, containing 10mM KCl and 10mM MgCl2.
SHIPPING: SHIPPED ON BLUE ICE
SHORT TERM STORAGE: +4°C
LONG TERM STORAGE: -80°C
USE/STABILITY: Full activity after short incubation at room temperature.
HANDLING: Avoid freeze/thaw cycles. For maximum product recovery after thawing, centrifuge the vial before opening the cap.
Product Specific Literature References
Suppression of the Escherichia coli dnaA46 mutation by amplification of the groES and groEL genes: O. Fayet, et al.; Mol. Gen. Genet. 202, 435 (1986) Abstract
General Information
BACKGROUND/TECHNICAL INFORMATION Swiss-Prot link P06139: 60kDa chaperonin (E. coli)
General Literature References
Structure and function of the GroE chaperone: S. Walter, et al.; Cell. Mol. Life Sci. 59, 1589 (2002), (Review) Abstract
Further Categories Containing This Product:
Recombinant Proteins / Fusion Proteins
 
 
ALX-201-142 Revised 10-Feb-05
GroES (E. coli) (recombinant)
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SYNONYMS Heat Shock Protein 10 (E. coli) (recombinant)
HSP10 (E. coli) (recombinant)
10kDa Chaperonin (E. coli) (recombinant)
Protein Cpn10 GroES Protein (E. coli) (recombinant)
PRODUCT LINE Stress & Heat Shock Proteins
PRODUCT CATEGORY HSP60 / GroEL / Related Products
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ALX-201-142-C025   25 µg 155.00 USD Add To Cart
Product Specification
SOURCE/HOST: Produced in E. coli.
CONCENTRATION: 4.2mg/ml
PURITY: ≥99%
FORMULATION: Liquid. In 50mM TRIS/HCl, pH 8.0, containing 10mM KCl and 10mM MgCl2.
SHIPPING: SHIPPED ON DRY ICE
SHORT TERM STORAGE: +4°C
LONG TERM STORAGE: -80°C
HANDLING: For maximum product recovery after thawing, centrifuge the vial before opening the cap. Avoid freeze/thaw cycles.
Product Specific Literature References
Suppression of the Escherichia coli dnaA46 mutation by amplification of the groES and groEL genes: O. Fayet, et al.; Mol. Gen. Genet. 202, 435 (1986) Abstract
General Information
BACKGROUND/TECHNICAL INFORMATION Swiss-Prot link P05380: 10kDa chaperonin (E. coli)
General Literature References
Structure and function of the GroE chaperone: S. Walter; Cell. Mol. Life Sci. 59, 1589 (2002), (Review) Abstract
 
 
ALX-201-143 Revised 18-May-05
DnaK (E. coli) (recombinant)
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SYNONYMS Heat Shock Protein 70 (E. coli) (recombinant)
HSP70 (E. coli) (recombinant)
PRODUCT LINE Stress & Heat Shock Proteins
PRODUCT CATEGORY HSP70 / DnaK / Related Products
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ALX-201-143-C025   25 µg 135.00 USD Add To Cart
Product Specification
SOURCE/HOST: Produced in E. coli.
CONCENTRATION:  
PURITY: ≥99%
FORMULATION: Liquid. In 20mM TRIS/HCl, pH 7.2, containing 100mM NaCl, 40mM KCl, 0.1mM EDTA, 1mM DTT and 5% glycerol.
APPLICATION: Western Blot
SHIPPING: SHIPPED ON BLUE ICE
SHORT TERM STORAGE: +4°C
LONG TERM STORAGE: -80°C
HANDLING: Avoid freeze/thaw cycles. For maximum product recovery after thawing, centrifuge the vial before opening the cap.
Product Specific Literature References
The unfolding story of the Escherichia coli Hsp70 DnaK: is DnaK a holdase or an unfoldase?: S.V. Slepenkov & S.N. Witt; Mol. Microbiol. 45, 1197 (2002), (Review) Abstract
General Information
BACKGROUND/TECHNICAL INFORMATION Swiss-Prot link P04475: Chaperone protein dnaK (E. coli)
General Literature References
Protein folding and degradation in bacteria: to degrade or not to degrade? That is the question: D.A. Dougan, et al.; Cell. Mol. Life Sci. 59, 1607 (2002), (Review) Abstract
Further Categories Containing This Product:
Recombinant Proteins / Fusion Proteins
 
 
ALX-201-144 Revised 08-Jun-06
DnaJ (E. coli) (recombinant)
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SYNONYMS Heat Shock Protein 40 (E. coli) (recombinant)
HSP40 (E. coli) (recombinant)
Heat Shock Protein J (E. coli) (recombinant)
PRODUCT LINE Stress & Heat Shock Proteins
PRODUCT CATEGORY Co-Chaperones & HSP-interacting Proteins / Related Products
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ALX-201-144-C025   25 µg 290.00 USD Add To Cart
Product Specification
SOURCE/HOST: Produced in E. coli.
CONCENTRATION: 4.3mg/ml
PURITY: ≥99%
FORMULATION: Liquid. In 30mM HEPES/KOH, pH 8.2, containing 120mM KCl, 15mM NaCl and 4% glycerol.
SHIPPING: SHIPPED ON BLUE ICE
SHORT TERM STORAGE: +4°C
LONG TERM STORAGE: -80°C
HANDLING: For maximum product recovery after thawing, centrifuge the vial before opening the cap. Avoid freeze/thaw cycles.
Product Specific Literature References
Escherichia coli DnaJ and GrpE heat shock proteins jointly stimulate ATPase activity of DnaK: K. Liberek, et al.; PNAS 88, 2874 (1991) Abstract; Full Text
General Information
BACKGROUND/TECHNICAL INFORMATION Swiss-Prot link P08622: Chaperone protein dnaJ (E. coli)
General Literature References
Protein folding and degradation in bacteria: to degrade or not to degrade? That is the question: D.A. Dougan, et al.; Cell. Mol. Life Sci. 59, 1607 (2002), (Review) Abstract
Further Categories Containing This Product:
Recombinant Proteins / Fusion Proteins
 
 
ALX-201-145 Revised 08-Oct-08
GrpE (E. coli) (recombinant)
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SYNONYMS HSP24 (E. coli) (recombinant)
HSP70 Cofactor (E. coli) (recombinant)
Nucleotide Exchange Factor (E. coli) (recombinant)