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ALX-201-138 Revised 11-Sep-08
HSP90 (yeast) (recombinant) (His)
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SYNONYMS Heat Shock Protein 90 (yeast) (recombinant)
HSP82 (yeast) (recombinant)
Heat Shock Protein 82 (yeast) (recombinant)
PRODUCT LINE Stress & Heat Shock Proteins
PRODUCT CATEGORY HSP90 / HtpG / Related Products
Ordering Information
Product Numbers: Format: Size: Unit Price: Quantity: Add To Cart
ALX-201-138-C025   25 µg 155.00 USD Add To Cart
Product Specification
SOURCE/HOST: Produced in E. coli. Fused at the N-terminus to a His-tag.
CONCENTRATION:   
PURITY: ≥99%
FORMULATION: Liquid. In 40mM HEPES/KOH, pH 7.5, containing 150mM KCl.
APPLICATION: Western Blot
SHIPPING: SHIPPED ON DRY ICE
SHORT TERM STORAGE: +4°C
LONG TERM STORAGE: -80°C
HANDLING: For maximum product recovery after thawing, centrifuge the vial before opening the cap. Avoid freeze/thaw cycles.
Product Specific Literature References
Purification and characterization of prokaryotic and eukaryotic Hsp90: J. Buchner, et al.; Methods Enzymol. 290, 409 (1998) Abstract
General Information
BACKGROUND/TECHNICAL INFORMATION Swiss-Prot link P02829: Heat shock protein HSP82 (Saccharomyces cerevisiae (Baker's yeast))
General Literature References
Hsp90: chaperoning signal transduction: K. Richter & J. Buchner; J. Cell. Physiol. 188, 281 (2001), (Review) Abstract; Full Text
Further Categories Containing This Product:
Chaperone-mediated Autophagy [CMA] • Recombinant Proteins / Fusion Proteins
 
 
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